Castro de Chibanes Superior Red
Castro de Chibanes Superior Red
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Produtor Adega Camolas
Tipo Red
Ano 2018
Castas Castelão and Alicante Bouschet
Região Setúbal Peninsula
Teor 14.0
Quantidade 750 ml
Enólogo Eng. António Ventura Eng. Sara Nunes Francisco Camolas de Matos
Temperatura 16-18ºC
Gastronomy
Gastronomy
Ideal to accompany smoked meats, game, fatty soft cheeses, or more intensely aged cheeses. It is an excellent match for traditional Portuguese dishes such as cozido à portuguesa or feijoada. It also pairs well with black pork or wild boar, sausages, and mature meat dishes such as grilled tomahawk steak or lamb stew. A great option for rich vegetarian dishes such as vegetarian alheira or recipes based on wild mushrooms like Portobello or Shiitake.
Exam Notes
Exam Notes
It shows an evolved, intense tawny colour, reflecting four years of ageing. On the nose and palate, it reveals great complexity that unfolds with aeration. This wine presents intense aromas of ripe wild black fruit, spices such as cocoa and coffee, and a hint of eucalyptus. Smoky notes are also present, clearly marked by oak ageing. It is an elegant, very full-bodied wine with a long, persistent finish. A timeless wine that evokes winter nights by the fireplace, creating a sense of comfort and gastronomic harmony.
